1: Discover the secret to achieving the most tender whole roasted cauliflower.

2: Start by liberally seasoning the cauliflower with salt and pepper.

3: Drizzle olive oil over the cauliflower for a crispy exterior.

4: Roast the cauliflower in a hot oven until golden brown and tender.

5: For an extra step, steam the cauliflower before roasting for ultimate tenderness.

6: Enhance the flavor with garlic, herbs, and lemon zest.

7: Serve the roasted cauliflower as a delicious and impressive side dish.

8: Enjoy a new twist on a classic vegetable dish with this recipe.

9: Try this simple technique for a show-stopping whole roasted cauliflower.

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