1: Discover the secret to achieving the most tender whole roasted cauliflower.
2: Start by liberally seasoning the cauliflower with salt and pepper.
3: Drizzle olive oil over the cauliflower for a crispy exterior.
4: Roast the cauliflower in a hot oven until golden brown and tender.
5: For an extra step, steam the cauliflower before roasting for ultimate tenderness.
6: Enhance the flavor with garlic, herbs, and lemon zest.
7: Serve the roasted cauliflower as a delicious and impressive side dish.
8: Enjoy a new twist on a classic vegetable dish with this recipe.
9: Try this simple technique for a show-stopping whole roasted cauliflower.
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